Baumeister Pork and Cutting procession
Pork processing since 1982
Tradition, innovation and the highest hygiene standards for downstream processing.
Company
Reliable, precise processes
For more than 40 years, Baumeister GmbH has stood for the highest standards in pork processing. Founded in 1982 by Aloys and Wolfgang Baumeister and taken over in 2016 by Heinrich and Managing Director Mathias Elfering, we are a trusted partner to the meat industry in Germany and across Europe.
Our facility in Ahaus-Alstätte operates according to strict hygiene standards and guarantees an uninterrupted cold chain.
Through standardized pork processing, a modern vehicle fleet and continuous inspections, we ensure outstanding quality – delivered reliably and on schedule.
Baumeister GmbH stands for quality with safety – then and now.
Por quality commitment
Consistent quality
Quality is our promise. With certified suppliers, decades of experience and strict controls, we guarantee top performance.
Certified quality
Strict controls and QS-certified suppliers
Continuous cold chain
Freshness and safety from production to delivery
Our own modern vehicle fleet
Fast and reliable logistics
Technology and skilled personnel
Proven technology and experienced employees
As an independent company with the highest quality and safety standards, we not only secure our position in the market, but also continuously work to further develop our performance at the highest level. We stand for reliability – today and in the future.